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Basic recipe for breakfast sausage is salt and pepper.  Options include, sage, thyme, rosemary, nutmeg, parsley, and marjoram.  To make it hotter add red pepper.

For one pound I will give you the measurements for all ingredients.  If you don't want one or more merely omit the ones you don't want.

1 teaspoon salt, pepper, sage

1/2 teaspoon thyme,marjoram, dried parsley

1/4 red pepper, nutmeg

Start with salt and pepper and add others herbs, spices to your taste.



This entry is related to the following products. Click on any of them for more information.
Pork Breakfast Sausage, Sausage,